Quescrem Cream Cheese Lactose Free

  • Combinable flavor

  • Easy to handle and dose

  • Emulsifying capacity

  • Generates good structure

  • High protein content

  • Low fat

  • Stable structure

  • The healthiest choice

  • Time reduction

Quescrem Cream Cheese Lactose Free

Our commitment to health has given rise to the Quescrem Lactose-Free line, which includes a cream cheese specially designed for people with lactose intolerance or digestive problems. Made with local raw materials, this high quality cream cheese is ideal for all types of applications.
Mazada (milk), cow’s milk, cream, salt, preservative (sorbic acid) and lactic ferments.

Snacks:

Mild flavor, combinable with a wide variety of other flavors, and very easy to spread and handle.

Sandwiches and snacks:

Smooth flavor, easy to combine and very easy to spread.

Cakes:

Provides a smooth and creamy texture. Resistant to baking in cake and stable in cold cakes.

Sauces:

Perfect for making creamy textured sauces that pair perfectly with both meat and fish.

FAT

17%

proteins

8%

kcal/100 g

197

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