Frozen pastries: the challenge of satisfying new costumers
The frozen pastries market is one of the fastest growing sectors of the food industry. Wich is connected with the increased consumption of confectionery products and bread or doughs in salty dishes. Health and environmental care have opened up opportunities to innovate and win over new consumers. In this guide we offer you the keys to achieving this.
Discover them and succeed with a differential proposal!
Puedes descargar tu guía también aquí.