We go through ANUGA 2019 to introduce our new products

We go through ANUGA 2019 to introduce our new products

We will be present in another edition of ANUGA, world’s leading food fair for the retail trade and the food service and catering market. Anuga is celebrated every two years in Cologne (Germany) and in this edition it is expected to have more than 7.400 exhibitors from around 100 different countries, and more than 165.000 profesional visitors in total.

In this 2019 edition, the outstanding international event has completed 100 years of life and celebrates its aniversary focusing on sustainability, wellness and food innovation. These three themes are very much in line with our values and the spirit from which our company emerged, so for us exhibiting in Anuga for the sixth time this year, makes total sense.

At our booth, we will be have samples of our wide range of products, and will be presenting our latest launches: our Kefir Cream Cheese, the first spreadable kefir in the Market; and our new Stracchino Cheese, a type of handcrafted natural fresh cheese that we offer with a long shelf life. We will also have for tasting cheesecakes, tiramisús, and yoghurt mousses made out whith our products.

We look forward to seeing you at our stand in Anuga!




Messepl. 1, 50679 Cologne, Germany

Hall 10.1 – Booth F-034


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