Organic Cream Cheese -

Quescrem’s Organic Cream Cheese is made with 100% organic fresh milk from Galicia, free from GMO and artificial additives. A sustainable and environmentally friendly option, with organic certification.

20 kg tub

20 kg tub

10 kg tub

5kg tub

10 kg box

Organic Cream Cheese

Ingredients

Milk*, salt*, lactose*, carob bean flour* and lactic cultures. (*All ingredients come from organic farming).

Nutrition facts

13%
fat
10,5%
proteins
175
kcal/100 g

Features

Adaptable flavour

Time saving

Emulsifying capacity

Aeration capacity

Fat/protein balance

Easy to pipe

Creamy, uniform and stable texture

Applications

  • Snacks
  • Sauces
  • Mousses
  • Cakes

Snacks

Smooth flavour, easily adaptable to other organic ingredients for organic snacks.

Sauces

Perfect for organic creamy and glossy sauces cooked in less time; its cream cheese flavour is enhanced when heated. It is also easy to emulsify with liquid ingredients.

Mousses

Perfect for organic mousses thanks to its aeration capacity, stable structure and silky texture.

Cakes

Ideal for organic cakes, both baked and cold. It gives cakes a smooth and creamy texture even after baking.

Recetas relacionadas