Cream Cheese with Chocolate and Hazelnuts -

Cream cheese with chocolate and hazelnuts is a healthy chocolate cream made with natural ingredients and full of flavor. It can be used directly or in sweet preparations and because it is easily mixed it is ideal for snacks and desserts. It is delicious!

150g

150g

Cream Cheese with Chocolate and Hazelnuts

Ingredients

Cow’s milk sugar, milk chocolate (13,8%) (sugar, cocoa butter, whole milk powder, cocoa paste, skimmed milk powder, emulsifier: soy lecithin, vanilla flavour), cream, skimmed cocoa (2,5%), hazelnut powder (1,2%), starch, inulin, milk proteins, stabilizer (carrageenan), acidity regulator (citric acid), preservative (sorbic acid) and flavour.

Nutrition facts

11,5%
fat
5%
proteins
237
kcal/100 g

Features

Easy to spread

70% less fat

Without palm oil

With natural hazelnuts and cocoa

Natural and fresh flavour

Time saving

Lower viscosity

55% less sugar

Light and healthier option

  • Snacks
  • Mousses
  • Cake filling
  • Sponge cakes

Snacks

Perfect for spreadable sandwiches and fillings for all kinds of appetizers. Ideal for combining with cookies, cakes or fruit.

Mousses

Suitable for making chocolate and hazelnut mousses without melting chocolate. With great taste and natural aroma of hazelnut and cocoa.

Cake filling

Ideal for cake filling both raw and assembled. Its flavor and aroma create very appetizing fillings for all audiences.

Sponge cakes

Perfect as a substitute for milk and cocoa in chocolate-flavored cakes.

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