Our exclusive range of Galician flavours includes a unique cheese with the flavour of mussels in brine — a creamy cheese, easy to spread, that is perfect to make delicious appetisers and canapés.
Cream Cheese with Mussels in Brine
Buttermilk (milk), cow’s milk, cream, mussels in brine (13%) [mussels (mollusc), sunflower oil, vinegar, wine, salt, natural flavours], lactose, salt, stabiliser (carrageenan), white pepper, preservative (ascorbic acid) and lactic cultures.
Easy to spread
Stable after baking
Delicious in a sandwich, canapé or as a filling.
Perfect for simple, creamy and glossy sauces with a seafood touch.