Cream Cheese with Torta del Casar -

Quescrem Selection Torta del Casar is made with this Spanish P.D.O. cheese to make a spreadable cheese with the same rich flavour and creamy texture as the best Torta del Casar. Perfect for making delicious appetisers and canapés.

150g

150g

Cream Cheese with Torta del Casar

Ingredients

‘Gran Casar’ Torta del Casar cheese P.D.O. (60%), buttermilk, cream, cow’s milk, emulsifying salts (di and polyphosphates), salt, stabiliser (locust bean gum), preservative (ascorbic acid) and cultures.

Nutrition facts

25%
fat
12,5
proteins
279
kcal/100 g

Features

Easy to spread

Time saving

Emulsifying capacity

Fat/protein balance

Stable after baking

Aeration capacity

Creamy texture

Unique flavour

Applications

  • Snacks
  • Sauces

Snacks

Delicious in a sandwich, canapé or as a filling.

Sauces

Perfect for creamy and glossy sauces with the unique touch of Torta del Casar cheese.

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