Quescrem’s Goat Cream Cheese is made with 100% fresh goat milk. It has a very creamy texture and a natural taste. It is high in protein, perfect for those who want to enjoy the nutritional properties of goat cheese and all its flavour.
200g
200g
Goat Cream Cheese
Ingredients
Goat’s milk, salt, stabilisers (carrageenan and locust bean gum), preservative (sorbic acid) and lactic cultures.
Nutrition facts
Features
Time saving
Aeration capacity
No waste
Emulsifies fat and liquid
Fat/protein balance
Acid resistant
Very easy to use
Balanced flavour
Fresh goat cheese taste
Applications
- Snacks
- Sauces
- Foams
- Cakes
Snacks
Because of its balanced flavour and easy-to-use texture, it pairs perfectly with many ingredients.
Sauces
It is ideal for creamy and glossy sauces with a goat cheese touch, saving time and reducing waste.
Foams
Because of its even texture and balanced flavour, using the whipping siphon is much easier.
Cakes
Perfect for sweet and savoury cakes, both baked and cold. Its goat milk flavour adds a fresh and different touch.
