Organic Cream Cheese 200 g -

Quescrem’s Organic Cream Cheese is a sustainable alternative with 100% organic fresh milk from Galicia. An environmentally friendly option, with organic certification, that is free from additives but enjoys the unique texture and flavour of our products.

200g

200 g

Organic Cream Cheese 200 g

Ingredients

Milk*, salt*, lactose*, carob bean flour* and lactic cultures. (*All ingredients come from organic farming).

Nutrition facts

13%
fat
10,5%
proteins
175
kcal/100 g

Features

Agricultura ecológica UE

The environmentally sustainable choice

Easy to spread

Adaptable flavour

Time saving

Emulsifying capacity

Creamy, uniform and stable texture

Aeration capacity

Stable after baking

Fat/protein balance

Very stable in ice cream creations

Applications

  • Snacks
  • Sauces
  • Mousses
  • Cakes
  • Ice creams

Snacks

Smooth flavour, easily adaptable to other organic ingredients for organic snacks. Very easy to spread.

Sauces

Perfect for organic creamy and glossy sauces in less time, its cream cheese flavour is enhanced when heated. It is also easy to emulsify with liquid ingredients.

Mousses

Because of its aeration capacity, stable structure and silky texture, it is perfect for organic mousses.

Cakes

Ideal for organic cakes, both baked and cold. It gives cakes a smooth and creamy texture even after baking.

Ice creams

Because of its raw materials and its good fat/protein balance, this cream cheese is ideal for organic ice cream recipes.

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