Quescrem Cream Cheese Plus with Quescrem Blue Cheese
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Baking stability
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Cooking resistance
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Easy to handle and dose
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Emulsifying capacity
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Resistance to freezing
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Resistance to frying
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Time reduction
Quescrem Cream Cheese Plus with Quescrem Blue Cheese
Cream cheese with an intense blue cheese flavor. It gives a powerful yet balanced aroma to any food preparation. This cheese has three essential characteristics for the industry: cold dosage, resistance to freezing/thawing and extreme heating, after which it maintains its characteristic creamy texture, making it the perfect ingredient for baked or fried dough fillings.
