Quescrem cream cheese and mascarpone awarded at the Superior Taste Award 2024
They have been endorsed by more than 250 flavor experts from more than 20 countries.
Quescrem’s products continue to reap success and palates around the world.
Quescrem’s Natural Cream Cheese and Mascarpone have been honored at the prestigious Superior Taste Award 2024, reaffirming Quescrem’s position as a leader in the food industry.
Both products have obtained a two-star rating, one of the highest possible scores.
This International Food Quality Seal is a particularly significant recognition, as it is the fifth time that Quescrem Mascarpone has received this award, while Quescrem Natural Cream Cheese has been awarded for the fourth time.
In addition, this year Quescrem has not only shone with its most demanded products, but has also achieved a successful debut for Greensterthe vegan spread made from fermented almonds, which won a star in its first participation in this contest.
A recognition awarded by international gastronomy experts.
The Superior Taste Award, a prestigious award from the International Taste Institute, rewards excellence in taste and quality and is granted by a jury of more than 250 professional culinary experts from more than 20 countries.
This certification comes from the evaluation of thousands of products from more than 100 countries in which the jury of top gastronomy experts endorses only the best.
Proof of this is that only those products that achieve an overall score of more than 70% in the sensory evaluations receive this Superior Taste Award.
These awards not only underscore Quescrem’s dedication to creating high-quality products, but also reinforce the company’s commitment to innovation, excellence and customer satisfaction.
Discover here the announcement of both awards:
