Products -

Our products

We develop, design, produce and sell dairy products with high quality raw materials and a lot of R&D. Our products are used in the food industry, by hoteliers, patissiers and consumers looking for quality products with superb culinary features.


What sets us apart

  • Quality
  • Functionality
  • Texture and taste
  • Performance
  • Innovation

To make our products we use high quality raw materials. One of our most important ingredients is buttermilk.
We offer a wide range of products with formulas that can be used in many ways.
Our products have an excellent organoleptic profile, with a creamy texture, easy to work with.
Thanks to their aeration and emulsifying properties, our products offer a high performance.
At the forefront of research and development, we can regularly improve our formulas and launch new products.


  • Snacks
  • Sauces
  • Mousses
  • Ice creams
  • Cakes


The mild flavour of our cream cheese blends perfectly with many other products. It is also very easy to spread.


Perfect for creamy sauces that pair exquisitely with both meat and fish.


Thanks to its high aeration properties, our cream cheese is perfect for mousses with a stable and silky texture, made with cheese as the main ingredient or combined with other ingredients.

Ice creams

Because of its good fat/protein balance, our cream cheese is ideal for ice cream making.

International certificates

SAE Certificate

US FDA Audit

IFS Certificate

Halal Certificate

International Awards

3 stars from the iTQi for our cream cheese and mascarpone

SIAL innovation prize awarded to our culinary yoghurt