Quescrem Bio is a sustainable alternative made with 100% organic fresh milk from Galicia. An additive-free cream cheese, certified organic and environmentally friendly that also has the unique texture and flavor of all our products.

Cow’s milk*, salt*, lactose*, carob seed flour* and lactic ferments (*all ingredients are from organic farming).

Snacks:

Mild flavor, easily combined with other organic ingredients in the preparation of organic snacks. Very easy to spread.

Sauces:

Perfect for making organic sauces with creamy and shiny textures in a fast way. Maintains all the flavor of the cream cheese, enhanced by heating. In addition, it emulsifies easily with liquid ingredients.

Mousses:

Perfect for the elaboration of organic mousses due to its great aeration capacity and its stable and silky texture.

Cakes:

It allows the production of organic cakes, both baked and refrigerated. It provides a smooth, creamy texture that remains after baking.

Ice cream:

Suitable for use in organic ice cream formulations due to its raw materials and good balance between fat and protein.