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Frozen doughs for new market trends

According to the latest study published by ASEMAC (Spanish Association of the Bakery, Viennese Pastry and Confectionery Industry), the industrial bakery and pastry market reached

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quescrem mascarpone cheese

Quescrem Mascarpone Cheese

Open and …. ready to enjoy an extreme creaminess and an exquisite flavor. Our home products have been created with the best raw materials, fresh and local to make you enjoy every moment of the day, whether it is breakfast, dinner or a cake you want to make for a special occasion.

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lactose-free mascarpone cheese quescrem

Mascarpone Quescrem 0% Lactose

Quescrem’s 0% Lactose Mascarpone contains no artificial additives and has a balanced dairy flavor with a creamy texture of great functionality. Thanks to its excellent

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industrial lactose-free mascarpone cheese

0% Lactose Mascarpone Cheese Quescrem

We develop customized solutions for industrial clients, we have been researching and creating cream cheese for more than a decade, we are specialists in the elaboration process, which allows us to alter the composition and process to find the exact functionality and flavor that your company is looking for.

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industrial mascarpone cheese 42% fat

Mascarpone Cheese 42% M.G. Quescrem

We develop customized solutions for industrial clients, we have been researching and creating cream cheese for more than a decade, we are specialists in the elaboration process, which allows us to alter the composition and process to find the exact functionality and flavor that your company is looking for.

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quescrem industry organic cream cheese

Quescrem Organic Cream Cheese

We develop customized solutions for industrial clients, we have been researching and creating cream cheese for more than a decade, we are specialists in the elaboration process, which allows us to alter the composition and process to find the exact functionality and flavor that your company is looking for.

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