Cream Cheese with Blue Cheese 200 g -

Add a flavourful touch to your dishes with a cream cheese made with real crumbled blue cheese. Try it in sandwiches or in sauces. You will love it!

200g

200 g

Cream Cheese with Blue Cheese 200 g

Ingredients

Buttermilk (milk), cow’s milk, cream, blue cheese (9%) [pasteurised cow’s milk, salt, lactic cultures, microbial rennet, penicillium roqueforti], salt, stabiliser (carrageenan), preservative (sorbic acid) and lactic cultures.

Nutrition facts

24%
fat
5,5%
proteins
248
kcal/100 g

Features

Easy to spread

Stable after baking

Time saving

Adaptable flavour

Emulsifies fat and liquid

Emulsifying capacity

Unique flavour

Applications

  • Snacks
  • Sauces
  • Savoury cakes
  • Hamburgers

Snacks

Easy to use and spread. Adds a very creamy texture to snacks and dipping sauces, and pairs well with nuts and jams.

Sauces

It is easy to combine with other ingredients and adds a creamy touch.

Savoury cakes

Blue cheese flavoured cakes can be prepared faster and easier. Adds a soft and creamy texture.

Hamburgers

Because of how easy it is to use and its flavour, which goes very well with meat, it is an ideal ingredient for hamburgers.

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